Potato Sauce and white cheddar cheese

Potato Sauce and white cheddar cheese

 

Ingredients:

4 beads potatoes
Fruit onions
Salt , black pepper , spices ( to taste )
3 tablespoons butter
3 tablespoons flour
½ small spoon salt
2 cups milk
½ cup cheddar cheese and grated

Way :

1 - Heat oven to 400 ° C , and then painted template buttered oven .
2 - cut the potatoes , onion slices , then season with salt and black pepper and spices .
3 - in medium-sized bowl dissolve the butter on medium-high heat , then add the flour and stir it until golden , then add the grated cheese and hold on for a minute , stirring .



4 - Add the milk mixture to the former , and stir until the mixture becomes creamy .
5 - pours the mixture to potatoes marinated , then covers the mold with aluminum foil , and enters the oven for 20 minutes , offers .